Seabourn partners with Molton Brown to launch Seabourn Signature Scents

Luxury cruise line Seabourn and London-based fragrance creator Molton Brown have partnered to launch Seabourn Signature Scents only for Seabourn guests.

This launch marks 14 years of collaboration between the cruise line and the fragrance creator.

Seabourn vice-president of hotel operations Christopher Prelog said: "Our new Seabourn Signature Scents are the result of genuine collaboration with Molton Brown, with several months spent developing distinctive scent combinations that will serve to remind guests of the experience of their Seabourn cruise long after they've returned home."

The Seabourn Signature Scents collection will be available onboard its three ships as complimentary bath amenities in guest suites.

Early next year, the Seabourn Signature Scents will be available for sale.

Two Seabourn Signature Scents were blended from four ingredients sourced from the coastlines that Seabourn ships explore.

Immersive Samphire & Eucalyptus  includes aromas of fresh samphire from the rocky, salt-sprayed Atlantic coast of France and eucalyptus from China, which are balanced with cardamom, cedarwood, violet and mint for body lotion and bath & shower gel.

Perfumer Philippe Bousseton, who developed the blend, described this Seabourn Signature Scent as 'a revitalising and very fresh blend ideal for bathing, reminiscent of the sea and, ultimately, of the Seabourn experience'.

Inspiring Basil & Vetiver scent blends Vietnamese basil oil and aromatic vetiver from Haiti with cardamom, bergamot, cedarwood and petitgrain for a shampoo and conditioner. Perfumer Heidrun Harder who created the blend describes the scent as 'very sophisticated, rounded and clean, with aromatic notes perfect for hair care'.

Molton Brown hotel and hospitality global vice-president Gregory G Habeeb said: "We worked very closely with the Seabourn team to develop these unique fragrances, resulting in completely bespoke blends and packaging designs that reflect the line's luxurious guest experience."